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A batch of old raw tea was stored in a villa built by a mining boss in Yunnan in the past.It was pressed by the Yunnan tea family in 1996.The ingredients were carefully selected at that time.Now it has the aroma of ginseng and medicinal herbs,and the tea soup is cotton-smooth,with a good aftertaste and a full old taste.
1996 Raw Pu-erh Tea Cake, 357g, Pressed by Yunnan Tea Research Institute
$70.00
Sale price
$70.00
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$0.00