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易武天門山屬亞熱帶地區,終年暖熱,冬無嚴寒,夏無酷暑,降水豐富,海拔在1800米以上,適宜培育高級普洱茶的原料。 自古以來,就是高山出好茶。高山的低溫使得高山茶茶葉內部化學成分的累積有別於其它茶葉:茶葉內茶多酚和兒茶素含量隨海拔的升高而減少,氨基酸則隨著海拔升高而增加,這使得高山茶的茶湯甜味明顯,口感更加鮮爽甘醇,芳香也更為濃郁。[Tea Area] Yiwu Tianmen Mountain is a subtropical area,warm and hot all year round,without severe cold in winter and hot summer,rich in precipitation,with an altitude of more than 1800 meters,suitable for cultivating raw materials for high-grade Pu-Erh tea. Since ancient times,high mountains have produced good tea.The low tempe ure in the mountains makes the accumulation of components in the high mountain tea different from other teas: the content of tea polyphenols and catechins in the tea decreases with the increase of altitude,and the amino acid increases with the increase of altitude,which makes the high mountain tea The sweetness of the tea soup is obvious,the taste is more fresh and mellow,and the aroma is more intense.
Tianmen Mountain Ancient Tree Raw Pu-Erh Tea 2019 – 357g
$40.00
セール価格
$40.00
通常価格
$0.00